"Well hello panels, say hi to daisy. Daisy's my plant name, but my real name is based upon the seeds I grew them. I look really myself in my home silver, and now I'm planting down in the UK. And I'm planning on staying here for a long time. Just like a daisy, I'm drawn to the light with a white personality. All flowers need sunlight. But if you get this day on that spot in the spotlight tonight, you're going to see me bloom. I can't wait to go on stage and give the audience and panel some real flower power."
"The panel were very comprementary about my last performance and they sprinkled me with praise. I thought the comments were very funny. I thought for sure Rita was going to figure me out. Tonight, I'm stepping out of my pod and peeling that stage in full bloom. Food has always been a huge particle in my life. I spent a lot of time in the kitchen with my mom growing up, so I'll go for the best. Speaking of the best, I'm a lounger, no no no. I trained one of the most prestigious schools in the world, to grow my culinary game to the next level. My cooking is just like my character. Wild, colorful, and really rephased. So I hope your feeling hungry tonight because I'm about to dish up a tasty treat."
"The panel loved my last performance and I couldn't be happier. They're still not quite sure who I am. Maybe there's too many flowers in the garden to choose from. Feeling music was I can always go out hand and hand in my life. They do say music be the food of love play on. And musical flavors are certainly something that have tickle my taste buds from the early age. I had my dad to thank that. Music is just like food, different taste and different flavors. If I hadn't to put my music on the menu, you can say I definitely served up some bangers. That's British, right?"
Two Lies and a Truth
I put my arm into an Australian hellhole
My favourite sport growing up was ice hockey
I have performed at Glastonbury
Her clue package was set in an American diner, just like the music video for her hit 'Milkshake'
The food references in the clues hinted at Kelis being a Cordon Bleu chef
"Unforgettable" was famously covered by Natalie Cole, who, like Kelis, is the daughter of a jazz singer